Baker’s Restaurant is a hidden gem for comfort food lovers, offering a menu that brings together classic Southern flavors with a homemade touch. Whether you’re craving a hearty breakfast to start your day or a down-home entrée for dinner, Baker’s has something to satisfy every appetite.
Mondays are a treat at Baker’s with their Monday Special Fried Chicken, a golden, crispy delight served just the way grandma used to make it. If you’re in the mood for something equally indulgent, the Monday Special Country Style Steak delivers a tender, flavorful bite, smothered in rich country gravy—pure comfort on a plate.
For those who love Southern-style BBQ, the Wood Cooked BBQ Plate is a standout, with smoky, slow-cooked meat that melts in your mouth. Or, keep it simple with the 3 Piece Chicken Strips, crispy on the outside, juicy on the inside, and perfect for dipping into your favorite sauce.
Baker’s also serves up a classic breakfast lineup that hits all the right notes. The Plain Biscuit is a buttery, flaky delight, while the City Ham Biscuit offers a savory, salty kick that pairs perfectly with a hot cup of coffee. If you prefer a heartier breakfast sandwich, the Country Ham Sandwich or Bacon Sandwich are both loaded with flavor, making them perfect for a quick, satisfying meal.
For a traditional breakfast experience, the One Egg Breakfast with Drink or the Two Egg Breakfast with Drink come with everything you need to start your day right—freshly cooked eggs, sides, and a drink to wash it all down.
No matter what you’re craving, Baker’s Restaurant serves up comfort food with a homemade touch, making every meal feel like it was made just for you.